Spinach Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
1 pkg. Hidden Valley Ranch dressing mix
2 tsp. dill weed
1 (6 oz.) can tuna
1 (10 oz.) pkg. frozen chopped spinach, drained

Preparation

Combine all ingredients.
Blend well and chill.
Serve with crackers.