Persimmon Pudding(Kip'S Own) - cooking recipe

Ingredients

2 c. buttermilk or sour milk
2 tsp. soda
1 1/2 to 2 c. persimmon pulp
1 1/2 c. sugar
2 eggs
2 c. flour
2 tsp. cinnamon
2 tsp. vanilla
1 stick melted butter or margarine

Preparation

Beat buttermilk and soda well with mixer.
Add each ingredients in order as listed, beating together after each addition.
Bake in a 9 x 13-inch pan
at 350\u00b0 for 45 to 50 minutes.
After it sets, middle will fall.