Bran Muffins - cooking recipe

Ingredients

1 1/4 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1/2 c. sugar
1 1/2 c. all-bran cereal
1 1/4 c. milk
1 egg
1/3 c. oil

Preparation

Stir together the dry ingredients.
Set aside.
Mix cereal with milk in a bowl.
Allow to stand for 1 to 2 minutes.
Add egg and oil.
Beat well.
Add flour mixture, stirring only until combined.
Portion batter evenly into 12 greased muffin pan cups. Bake at 400\u00b0 for 25 minutes.