Uncooked Catsup - cooking recipe

Ingredients

large head cabbage
3 large onions
6 red hot peppers
6 red sweet peppers
6 green sweet peppers
2/3 c. salt
1 Tbsp. celery seed
2 parts sugar
2 parts vinegar

Preparation

Grind all vegetables.
Place in pan with salt and let set overnight.
Squeeze vegetables and add celery seed, sugar and vinegar.
Keep refrigerated all the time.