Great-Grandma'S Creamed Corn - cooking recipe

Ingredients

2 cans corn
4 Tbs margarine
1/4 c sugar
1/4 c flour
1 c half 'n' half
dash pepper

Preparation

Melt margarine in sauce pan on stove.
Add drained corn, sugar, and pepper.
Heat.
Add flour to thicken.
Slowly add half 'n' half to cream.