Holiday Ham Balls - cooking recipe

Ingredients

3 c. biscuit mix
1 1/2 c. cooked smoked ham, finely chopped
4 c. Cheddar cheese, shredded
1/2 c. Parmesan cheese, grated
2 Tbsp. parsley flakes
2 tsp. spicy mustard
2/3 c. milk

Preparation

Mix all ingredients.
Shape mixture into 1-inch balls.
Place about 2-inches apart on lightly greased cookie sheet or jelly roll pan.
Bake 20 to 25 minutes at 350\u00b0 or until lightly brown. Immediately remove from pan.
Serve warm.
Makes about 7 dozen appetizers.