Home Makers Holiday - cooking recipe

Ingredients

1 (8 oz.) pkg. elbow macaroni
1 can cream of mushroom soup
1 c. milk
1 c. grated Cheddar cheese
1 c. Spam, cubed
1/4 c. green pepper, chopped

Preparation

Cook macaroni and drain.
Combine soup, milk and cheese. Simmer and stir until cheese is melted.
Mix all ingredients and pour into a 1 1/2-quart casserole.
Bake at 350\u00b0 for 30 minutes.