Rancho Beans - cooking recipe

Ingredients

2 Tbsp. shortening
2 Tbsp. chopped onion
2 Tbsp. vinegar
1 Tbsp. mustard
2 Tbsp. brown sugar
2 cans pork and beans
1 can kidney beans
1 1/4 lb. ground beef
1 c. ketchup
salt, pepper and Worcestershire sauce to taste

Preparation

Saute onion in shortening.
Add ground beef and cook 10 to 15 minutes.
Add remaining ingredients.
Mix well and pour into casserole dish.
Bake 25 to 30 minutes in 350\u00b0 oven or simmer 25 to 30 minutes in Dutch oven on low heat.