Cheesy Mashed Potatoes - cooking recipe

Ingredients

1 (13 oz.) box instant potatoes
1 (16 oz.) container sour cream
1 (8 oz.) container cream cheese
Cheddar cheese

Preparation

Fix the whole box of potatoes as directed. Add cream cheese and sour cream. Mix well with mixer. Sprinkle with Cheddar cheese on top. Bake at 350\u00b0 for 30 minutes or until cheese is melted.