Chicken Casserole - cooking recipe
Ingredients
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1 whole chicken or chicken parts
2 cans cream of mushroom soup
1 c. sour cream (8 oz.)
1 stick oleo
1 stack Ritz crackers
Preparation
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Cook chicken and take off bone.
Place in 13 x 9-inch dish. Mix soup and sour cream together and pour over chicken.
Bake at 350\u00b0 for 45 minutes.
Melt oleo; stir in Ritz crackers, crushed. Mix thoroughly.
Sprinkle over chicken and bake 15 minutes longer or until light brown.
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