Burritos - cooking recipe

Ingredients
    2 (16 oz.) cans refried beans
    1 c. shredded Mozzarella cheese
    1 doz. flour tortillas
Preparation
    Heat refried beans.
    Warm tortillas and spread with beans and cheese.
    Roll tight and place in baking pan.
    Before serving, heat burritos in oven for 10 minutes and serve with green chili burrito sauce.

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