Avocado Green Salad - cooking recipe

Ingredients

juice of 2 lemons (4 Tbsp.)
1/2 c. oil
1 Tbsp. Cavender's seasoning
8 shakes Accent
8 green onions, chopped
1 or 2 avocados
2 heads leaf lettuce
grated Parmesan cheese

Preparation

Combine first 6 ingredients in large bowl. Tear lettuce and toss with mixture in bowl. Coat heavily with Parmesan cheese and toss until well coated. Serves 6 to 8.