Annie'S Banana Loaf - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
2 eggs
3 large bananas
1/4 c. chopped pecans
2 c. self-rising flour

Preparation

Cream margarine and sugar.
Add eggs one at a time and continue to beat.
In a separate bowl, chop bananas and add to mixture; add pecans.
Add flour and mix well.
Pour in a loaf pan and bake at 350\u00b0 for 1 hour.