Corn Bread - cooking recipe

Ingredients

2 1/4 c. corn meal
2 1/4 c. flour
1 c. sugar
4 tsp. baking powder
2 c. milk
1/2 c. oil
2 eggs, beaten

Preparation

Preheat oven to 350\u00b0.
Mix together all ingredients and pour into greased 9 x 13
x
2-inch
pan and bake for 30 to 45 minutes.