Gourmet Beans - cooking recipe

Ingredients

1 can pork and beans
1 can drained pineapple tidbits
1/2 to 1 c. raisins
1/4 c. brown sugar
1 oz. sherry
1/2 tsp. allspice
1 can dark red kidney beans
1 large onion, chopped
1 large tomato, chopped
2 tsp. mustard
1 Tbsp. molasses

Preparation

Cook the onion and tomato in butter. Add to remaining ingredients.
Heat in oven for 30 minutes at 325\u00b0.