E. Z. Quiche - cooking recipe

Ingredients

12 slices bread
3 1/2 c. milk
2 c. broccoli, chopped
8 oz. sharp Cheddar cheese, thinly sliced
8 eggs
2 c. ham, cut in 1/4-inch cubes
2 Tbsp. onion, minced

Preparation

Tear crusts from bread; line in bottom of 9 x 13-inch pan. Layer cheese, ham and broccoli, then bread centers.
Mix eggs, milk and onion, then pour over top.
Bake at 350\u00b0 for 60 minutes.