Peanut Butter Bonbons - cooking recipe

Ingredients
    36 oz. extra chunky peanut butter
    2 1/2 c. powdered sugar
    1/2 lb. margarine
    1 c. coarse pecans
    5 c. Rice Krispies
    12 oz. chocolate chips
    1/2 sq. paraffin
Preparation
    Mix peanut butter, powdered sugar and margarine until smooth. Add Rice Krispies and nuts.
    Mix and form into balls.
    Melt chocolate chips and paraffin in a double boiler or microwave. Pick up balls with a fork and dip in chocolate.
    Set on wax paper. Refrigerate until set.

Leave a comment