Peanut Butter Bonbons - cooking recipe
Ingredients
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36 oz. extra chunky peanut butter
2 1/2 c. powdered sugar
1/2 lb. margarine
1 c. coarse pecans
5 c. Rice Krispies
12 oz. chocolate chips
1/2 sq. paraffin
Preparation
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Mix peanut butter, powdered sugar and margarine until smooth. Add Rice Krispies and nuts.
Mix and form into balls.
Melt chocolate chips and paraffin in a double boiler or microwave. Pick up balls with a fork and dip in chocolate.
Set on wax paper. Refrigerate until set.
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