Chicken Spaghetti - cooking recipe

Ingredients

1 large onion, chopped
1/2 c. diced celery
1 small can mushroom slices
1/4 c. butter
1/2 c. chicken broth
2 cans cream of chicken soup
2 Tbsp. flour
1/4 c. mashed pimentos
3 to 4 lb. cooked chicken
1 box cooked spaghetti
1 box American cheese, grated
1 small can sliced black olives

Preparation

Cook onion, celery and mushroom slices in butter and chicken broth in saucepan until golden.
Add soup; mix flour and juice from mushrooms and add to mixture.
Heat for 5 minutes.
Add pimentos and chicken.
Pour over cooked spaghetti.
Top with grated cheese and sliced olives.
Bake 30 to 45 minutes at 325\u00b0 until bubbly.