Italian Buffet Meatballs - cooking recipe
Ingredients
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3 lb. chopped meat
7 eggs (large)*
1/4 to 1/2 c. cheese (more towards 1/2 c.)*
1/4 to 1/2 c. bread crumbs (more towards 1/2 c.)*
3 cloves garlic
parsley (Italian) to taste
salt and pepper
Preparation
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Put meat in bowl.
Add cheese, bread crumbs, garlic, parsley, salt and pepper.
Mix.
Make into balls and fry.
Place in sauce.
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