Dorilas Chop Suey - cooking recipe

Ingredients
    1 lb. ground chuck
    salt and pepper
    1 whole bunch celery
    4 or 5 onions
    2 cans Campbell's tomato soup
    1/4 c. soy sauce
    1 can bean sprouts, drained
Preparation
    Cook meat with salt and pepper until done.
    Cut celery and onions into small pieces.
    Add to meat and cook until tender.
    Add tomato soup and soy sauce.
    Serve over boiled rice or mashed potatoes with Chinese noodles.

Leave a comment