Pumpkin Cake - cooking recipe

Ingredients
    1/2 c. shortening
    1 1/4 c. sugar
    2 eggs
    2 c. flour
    1/2 tsp. cinnamon
    1/2 tsp. ginger
    1/2 tsp. nutmeg
    3 tsp. baking powder
    1/2 c. nuts
    3/4 c. milk
    1 c. pumpkin
    1/2 tsp. baking soda
Preparation
    Cream shortening, sugar and eggs. Mix together flour, spices and baking powder. Add alternately with milk. Add nuts, pumpkin and baking soda. Mix well and pour into a 9 x 13 x 2 pan. Bake at 350\u00b0 for 35 minutes.

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