Pumpkin Cake - cooking recipe
Ingredients
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1/2 c. shortening
1 1/4 c. sugar
2 eggs
2 c. flour
1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
3 tsp. baking powder
1/2 c. nuts
3/4 c. milk
1 c. pumpkin
1/2 tsp. baking soda
Preparation
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Cream shortening, sugar and eggs. Mix together flour, spices and baking powder. Add alternately with milk. Add nuts, pumpkin and baking soda. Mix well and pour into a 9 x 13 x 2 pan. Bake at 350\u00b0 for 35 minutes.
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