Lasagna - cooking recipe

Ingredients

2 lb. lean hamburger
1 large can tomato soup
1 pkg. lasagna noodles (wide noodles)
1 large container cottage cheese
1/2 c. chopped onion
1 large garlic clove, cut up fine
2 tsp. oregano
1/2 c. water
2 tsp. vinegar
1 large pkg. Mozzarella cheese, shredded
Parmesan cheese (can)

Preparation

Boil noodles until tender.
Brown hamburger.
Add tomato soup, onion, garlic clove, oregano, water and vinegar.
Simmer 15 minutes in 9 x 13-inch pan.
Place cooked noodles (3 to 4) across pan.
On top of noodles, put cottage cheese to cover.
Top with meat sauce and Mozzarella.
Repeat layers until 3 to 4 layers high.
Last layer, sprinkle Parmesan cheese on top.
Bake at 350\u00b0 for 40 minutes to 1 hour until heated through.