Salmon Loaf With Olive Sauce - cooking recipe

Ingredients

1 lb. can salmon
1 c. cooked rice
1/4 tsp. pepper
1 small onion, minced
4 Tbsp. mayo
1/2 c. celery soup
2 eggs, beaten
1/2 c. cracker crumbs
1/2 stick celery, chopped

Preparation

Mix ingredients well; bake in bread pan at 325\u00b0 for 35 minutes.