Ingredients
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1/2 c. sugar
1/2 c. white syrup
1 c. peanut butter (creamy or crunchy)
2 1/2 c. Rice Krispies
Preparation
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Mix sugar and syrup.
Bring to a boil.
Remove from burner. Add peanut butter; stir.
Add Rice Krispies.
Stir.
Drop by teaspoon onto waxed paper.
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