Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter
1/2 c. oil
3 c. sugar
3 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
5 Tbsp. cocoa
1 c. milk
1 tsp. vanilla
5 eggs

Preparation

Cream together butter, oil and sugar.
Add eggs one at a time. Mix well.
Add milk and vanilla.
Blend well.
Sift together flour, baking powder, salt and cocoa.
Add flour mixture to butter mixture slowly beating well between each addition.
In well-greased and floured Bundt cake pan, bake at 325\u00b0 for 1 1/2 hours.