Margarita Cocktails - cooking recipe

Ingredients

1 can frozen lemonade concentrate (6 oz.)
6 oz. sweet and sour mix
1 egg white
5 to 6 oz. tequila
2 to 3 oz. Triple Sec

Preparation

Combine all ingredients in blender.
Fill with ice to suit and blend well.
Dip the rim of glasses first in lemon juice, then in salt.
Fill glasses with cocktail and serve.