Seven-Up Cake - cooking recipe
Ingredients
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1 box lemon supreme cake mix
1 box Jell-O instant pineapple pudding
3/4 c. Wesson oil
4 eggs
1 (10 oz.) can 7-Up
Preparation
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Combine dry ingredients.
Add oil and mix.
Add eggs one at a time, beating mixture after each addition.
Add 7-Up and mix well. Pour into three 8-inch cake pans which have been well-greased and floured.
Bake at 350\u00b0 for 25 to 30 minutes until cake tests done. Spread Seven-Up Cake Filling between each layer.
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