Banana Pumpkin Bread - cooking recipe

Ingredients

3 to 4 ripe bananas
1 c. cooked, mashed pumpkin
5 c. flour
2 tsp. ground cloves
2 c. walnuts
3 eggs
1 1/2 c. sugar
1 c. oil
1 Tbsp. baking powder

Preparation

Slice bananas into blender.
Puree (2 cups).
Combine and mix bananas, pumpkin, eggs and sugar.
Beat in oil.
Add remaining ingredients.
Stir until just blended.
Pour into 3 greased 8 1/2 x 4 1/2-inch loaf pans.
Bake at 350\u00b0 for 50 to 60 minutes.