Mother'S Helper Dessert - cooking recipe

Ingredients

1 (14 oz.) can fruit cocktail (use juice and all)
1 (3 oz.) vanilla instant pudding
1 can fruit cocktail with its juice
1 (8 oz.) container Cool Whip
sliced bananas

Preparation

Stir pudding into fruit cocktail (juice and all) with a spoon. Add Cool Whip until thick.
Stir in sliced bananas to your taste. Refrigerate for a while to cool.
Serve for dessert.