Quick Cordon Bleu - cooking recipe

Ingredients
    1 large can refrigerator crescent rolls
    3/4 c. chopped cooked chicken
    3/4 c. ham
    1/2 c. mushrooms
    1/2 c. Swiss cheese
Preparation
    Heat oven to 350\u00b0.
    Grease large cookie sheet.
    Mix chicken, ham, cheese and mushrooms in large bowl.
    Spoon into center of each crescent.
    Fold closed, pinching ends.
    Bake 18 to 24 minutes.

Leave a comment