"Francis" Cookies - cooking recipe

Ingredients

2 1/4 c. flour
7/8 c. sugar
2 egg yolks
1 c. butter
4 eggs
2 egg whites
1/2 lb. blanched, grated almonds
1 3/4 c. powdered sugar
1 tsp. vanilla

Preparation

Combine flour and 7/8 cup sugar; work in butter, then 2 egg yolks.
Spread
in\t2
nine-inch
pans
or 1 large. Bake 8 minutes at 325\u00b0.