Oven Fried Chicken - cooking recipe

Ingredients

2 lb. chicken, cut up
1/2 pt. sour cream
1 Tbsp. lemon juice
1 tsp. Worcestershire sauce
1 tsp. celery salt
1/2 tsp. paprika
2 cloves garlic, minced
1 tsp. salt
dash of pepper
1 c. dry bread crumbs

Preparation

Mix sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, garlic, salt and pepper.
Dip chicken in sour cream mixture.
Cover with bread crumbs.
Grease baking dish and bake uncovered 1 hour and 15 minutes at 350\u00b0.