Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
1 1/2 c. sour cream
1 c. mayonnaise
1 pkg. Knorr vegetable soup and recipe mix
1 (8 oz.) can water chestnuts, drained and chopped
1 small onion, chopped

Preparation

In
a medium bowl, combine all ingredients. Cover and chill. Serve in bread bowl or with crackers.