Strawberry Punch - cooking recipe

Ingredients

2 c. sugar
3 c. water
1/2 c. lemon juice
1 tsp. vanilla
1 qt. crushed strawberries
1 qt. club soda
1 qt. ginger ale

Preparation

Boil first 3 ingredients 3 minutes.
Add vanilla and strawberries to the boiled sugar, water and lemon juice and stir. Pour into a container and store in the refrigerator overnight. Just before serving, add club soda and ginger ale.
(If you use frozen strawberries, thaw partially and put in a blender to crush.)