Date Pudding - cooking recipe

Ingredients

1 c. chopped dates
1 tsp. soda
1 c. hot water
1 c. sugar
1 Tbsp. butter
1 1/2 c. flour
1 egg
1 c. chopped nuts

Preparation

Put soda in water and pour over dates; let cool.
Add sugar, butter, flour and egg.
Blend in nuts.
Bake at 350\u00b0 until shiny on top and done with toothpick touch.
Cool and serve with whipped cream.