Russian Tea - cooking recipe

Ingredients
    8 c. water
    1 stick cinnamon
    5 whole cloves
    1 1/2 c. sugar
    5 tsp. tea
    juice of 4 oranges
    juice of 2 lemons
Preparation
    Boil for a few minutes; set aside.
    When cool, put in refrigerator.
    Heat when needed.

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