Orange Raisin Cake - cooking recipe

Ingredients

3 c. Master Mix (see Miscellaneous section)
1 1/2 c. sugar
juice of 1 orange
2 eggs, beaten
2/3 c. chopped raisins
grated peel of 1 orange

Preparation

Combine mix and sugar.
Add enough water to orange juice to measure 1 cup of liquid.
Mix liquid and eggs together.
Stir 1 cup of egg mixture into mix; beat for 2 minutes.
Add remaining liquid, raisins and orange peel.
Beat for 1 minute longer.
Pour into 2 wax paper-lined, 8-inch square pans.
Bake in a preheated 375\u00b0 oven for 20 to 25 minutes.
Cool.
Frost as desired.