Gina'S New Potatoes - cooking recipe

Ingredients

3 lb. red or white new potatoes, halved
1 c. 100% pure olive oil
3 cloves garlic, sliced
salt and pepper to taste
pinch of Italian blend spices (oregano, parsley and basil)

Preparation

Boil halved potatoes until they are almost fully cooked.
In a frying pan, heat oil and place potatoes, faced down, and add garlic.
Add salt, pepper and Italian blend.
Turn occasionally; cook until golden brown.