Bark Candy - cooking recipe

Ingredients

1 pkg. chocolate bark
1 c. extra crunchy peanut butter
2 c. Rice Krispies
2 c. mini marshmallows
2 c. salted dry roasted peanuts

Preparation

Place bark in Pyrex dish.
Heat in microwave for 2 1/2 minutes on High heat until melted.
Then add peanut butter, Rice Krispies, marshmallows and peanuts.
Stir and spoon out on wax paper.