Ingredients
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1 (8 oz.) can almond paste
2/3 c. sugar
2 egg whites
1 tsp. lemon juice
1 jar maraschino cherries, drained
Preparation
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Put paste through a food processor.
Mix all ingredients together.
Roll into walnut size balls.
Top with 1/4 cherry. Bake on parchment paper in a 325\u00b0 oven for 20 to 25 minutes.
Cool completely before removing from paper.
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