Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
2 stalks celery
1 medium onion
1 green pepper
2 pkg. Lipton chicken noodle soup
1/2 c. rice
4 1/2 c. water

Preparation

Brown sausage until crumbly; drain.
Saute celery, onion and pepper in 1 tablespoon grease.
Cook soup mix and rice in boiling water for 7 minutes.
Mix all together and bake 1 hour at 350\u00b0. Slivered almonds may be added if desired.