Some Of This And That Dessert - cooking recipe

Ingredients

1 can apple pie filling
1/2 c. brown sugar
1 can Angel Flake coconut
2 sticks butter
1 (1 lb. 4 oz.) can crushed pineapple, drained
1 box yellow cake mix
1 c. chopped nuts

Preparation

Spray a 9 x 14-inch pan with Pam.
Layer in following order: apple filling, crushed pineapple, brown sugar, cake mix, coconut and nuts.
Bake at 350\u00b0 for 50 minutes.
Cut into 24 small squares.
Can be eaten hot or cold.
Keep refrigerated.