Ingredients
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2 egg whites
2/3 c. sugar
1 c. nuts
1 c. chocolate chips
1 tsp. vanilla
Preparation
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Beat egg whites until stiff.
Add dash of salt and sugar.
Beat until real stiff.
Fold in nuts, chocolate chips and vanilla.
Drop by teaspoon on foil and put on oven rack.
Preheat oven to 350\u00b0. After cookies are in oven, turn off oven and go to bed.
Next morning cookies are ready.
Do not open oven until ready to take out.
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