Fruit Cocktail Cake - cooking recipe
Ingredients
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1 1/2 c. flour
1 tsp. soda
1 c. sugar
1/2 tsp. salt
2 eggs
1 (16 oz.) can fruit cocktail
1 tsp. vanilla
Preparation
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Sift the first 4 ingredients.
Mix together the fruit cocktail and vanilla and add dry ingredients.
Beat well and put in a 9 x 13-inch pan.
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