Fruit Cocktail Cake - cooking recipe

Ingredients
    1 1/2 c. flour
    1 tsp. soda
    1 c. sugar
    1/2 tsp. salt
    2 eggs
    1 (16 oz.) can fruit cocktail
    1 tsp. vanilla
Preparation
    Sift the first 4 ingredients.
    Mix together the fruit cocktail and vanilla and add dry ingredients.
    Beat well and put in a 9 x 13-inch pan.

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