Crock-Pot Steak - cooking recipe

Ingredients

sirloin steak
2 (1 lb.) cans green beans, drained
2 (1 lb.) cans tomatoes
1 jar mushrooms, sliced
1 can cream of mushroom soup, undiluted
1 medium onion

Preparation

Cut steak up into small pieces.
Flour and brown both sides. Place meat into crock-pot.
Combine all ingredients into crock-pot.
Allow to cook all day.
Makes its own gravy.
May serve over rice or by self.