Spinach Supreme - cooking recipe

Ingredients

1 pkg. frozen spinach
1 egg, beaten
1/4 c. milk
1/2 c. sour cream
2 Tbsp. chopped onion
1/2 tsp. salt
dash of pepper
2 c. shredded Monterey Jack
2 Tbsp. Parmesan
1/4 lb. spaghetti, cooked
2 Tbsp. Parmesan cheese

Preparation

Cook spinach; drain.
Combine egg, sour cream, milk and first 2 tablespoons Parmesan cheese.
Add onion, salt, pepper, Monterey Jack, spinach and end with spaghetti.
Mix well.
Put in ungreased casserole.
Top with last 2 tablespoons Parmesan cheese.
Bake at 350\u00b0 for 15 minutes, covered, then the last 15 minutes, uncovered. Serves 3 to 4.
Easy to double or triple.
It is a wonderful side dish.