Barbecued Spareribs - cooking recipe
Ingredients
-
1- 1/4 c water
2 - 2 medium onions, chopped
1- 1/2 tbsp brown sugar
1 tsp salt
1 tsp dry mustard
1 (8 oz) c tomato sauce
3 tbsp Vinegar
3 tbsp Worcestershire
1 tsp chili powder
4 lb Spareribs, cut in serving pieces
Preparation
-
Combine all ingredients except spareribs; heat to boiling. Pour sauce over spare ribs.
Chill overnight if desired.
Bake covered at 450 degrees for 30 minutes.
Bake uncovered at 350 degrees for 1 hour and 30 minutes to 2 hours.
Leave a comment