Chinese Chews - cooking recipe

Ingredients

1 c. dates, chopped
1 c. chopped walnuts
3/4 c. flour
1 tsp. baking powder
1 c. sugar
2 eggs, beaten

Preparation

Sift dry ingredients together and add eggs, dates and walnuts. Bake at 350\u00b0 in a 9 x 13-in pan for 15 minutes.
Cut in squares.