Ingredients
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2 c. sugar
1/4 c. cocoa
1 stick margarine
1/2 c. milk
1 Tbsp. vanilla
pinch of salt
1/2 c. crunchy peanut butter
4 c. quick cook oatmeal
Preparation
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Stir well.
Drop by teaspoons onto waxed paper.
Cool.
Makes approximately 6 to 8 dozen.
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