Herring Bits And Sour Cream - cooking recipe

Ingredients

1 (16 oz.) jar herring fillets
1 c. thick sour cream
3 Tbsp. lemon juice
1 large onion, thinly sliced
1 Tbsp. peppercorns
1 tsp. salt
1/4 tsp. Accent

Preparation

Mix together and pour on herring.
Carefully turn with fork to coat all pieces evenly.
Let stand in refrigerator at least 2 hours before serving.